Fusilli

 

Bronze drawn, slow drying at low temperature.

Rolled up on themselves, fast cooking time (5/6 ‘), they move cheerful and jaunty on the plate. They are part of the most representative formats of our Italy.

 

Average nutritional values per 100g

Energy value Kcal 341 – KJ 1449
Fats g 1.0
of which saturates g 0.1
Carbohydrates g 71
of which sugars g 1.4
Fiber g 3.8
Protein g 12
Salt g 0.0