Fusilli

Bronze drawn, slow drying at low temperature.

Rolled up on themselves, fast cooking time (5/6 ‘), they move cheerful and jaunty on the plate. They are part of the most representative formats of our Italy.

Average nutritional values per 100g

Energy value	Kcal 341 – KJ 1449
Fats	g 1.0
of which saturates	g 0.1
Carbohydrates	g 71
of which sugars	g 1.4
Fiber	g 3.8
Protein	g 12
Salt	g 0.0