Penne Rigate

Bronze drawn, slow drying at low temperature.

The best-known short pasta used in cooking worldwide. Our penne are characterised by their thicker and deeper grooves, which allow sauces to penetrate deeper, and they are not so clean-cut to bring out their home-made quality.

Average nutritional values per 100g

Energy value	Kcal 341 – KJ 1449
Fats	g 1.0
of which saturates	g 0.1
Carbohydrates	g 71
of which sugars	g 1.4
Fiber	g 3.8
Protein	g 12
Salt	g 0.0