Penne Rigate

 

Bronze drawn, slow drying at low temperature.

The best-known short pasta used in cooking worldwide. Our penne are characterised by their thicker and deeper grooves, which allow sauces to penetrate deeper, and they are not so clean-cut to bring out their home-made quality.

 

Average nutritional values per 100g

Energy value Kcal 341 – KJ 1449
Fats g 1.0
of which saturates g 0.1
Carbohydrates g 71
of which sugars g 1.4
Fiber g 3.8
Protein g 12
Salt g 0.0